Cranberry extract

Cranberry Extract
1)HACCP,ISO,FDA registration
2)Vaccinium Macrocarpon L.
3)25% Proanthocyanidins UV
4)Violet fine powder

Product Name: Cranberry extract (CAS No: 18206-61-6  )

Latin Name: Vaccinium Macrocarpon.

Part Used: Fruit

Appearance: Violet  fine Powder

Specification: 25% Proanthocyanidins(test by UV)

 

Function:

Raw cranberries have moderate levels of vitamin C, dietary fiber and the essential dietary mineral, manganese, as well as a balanced profile of other essential micronutrients.

By measure of the Oxygen Radical Absorbance Capacity with an ORAC score of 9,584 units per 100 g, cranberry ranks near the top of 277 commonly consumed foods in the United States.

Cranberry contains various phenols, featuring unique health care functions including preventing urinary tract infection from relapse,eliminating free radical, and improving the healthiness of heart and blood vessel.

 

Applicable Industries:

Functional Food, Medicine, Beverage & Food

 

Package: Double plastic bag of foodstuff inside, cardboard drum outside or at customer's request.

Package Specification: 25kg/Drum

Shelf life: 2 years